I was passing by the bakery in Sprouts when these muffins caught my eye. The two words that stopped me in my tracks were flourless muffins. Is it even possible to make muffins without flour? Curiosity got the best of me and I flipped to the back to see what strange ingredients would be listed on the label. To my surprise, I found none. I was met with words such as unsweetened applesauce, skim milk, apples, and pure raisin juice. As the label states, there is not any refined sugar, flour, or trans fat. So what did these muffins have instead of flour? Oat bran! Since I love using oat bran in my pancakes, I thought the muffins should taste pretty good. My eyes slowly made their way to the nutrition facts and my jaw dropped. One muffin has 120 calories, 2.5 grams of fat, 29 grams of carbohydrates, 6 grams of fiber, 2 grams of sugar, and 6 grams of protein. Many muffins are loaded with calories, fat, an sugar, so I was surprised to see such low numbers. Can you imagine a muffin that is good for you? Well, these ones sure fit the bill! After I came home and put away my groceries, I could finally sit down and enjoy a muffin. It was love at first bite. Let’s get this straight. This muffin is not going to taste like a usual one. It has neither a buttery nor sugary taste. Instead, the muffin has a subtle hint of apples and cinnamon. It is light, yet filling because it contains fiber. Contradiction right? In addition, the muffin has a pretty moist texture, which surprised me since it lacks butter. Overall, the flourless muffins are a great product. If you are not a fan of apples and cinnamon, then there are two other flavors: walnut raisin and blueberry. I have yet to try those, but I am sure they will be just as good as the apples and cinnamon These muffins are perfect for a quick breakfast or snack. Thank you Dee McCaffrey for making a guilt free food!